NOUN
- elongated head of dark green leaves on thick white stalks
- Asiatic plant grown for its cluster of edible white stalks with dark green leaves
How To Use bok choy In A Sentence
- No matter that there were no green beans or zucchinies or that bok choy is Asian not Mediterranean, minestrone is primarily a vegetable soup and so long as you have a couple of primary flavours right, the rest will take care of itself. At My Table
- Former "ethnic" goods are rarely differentiated, with grocery stores selling Bok Choy next to spinach, lemon grass alongside parsley, and Indian chutneys in the ketchup and mustard aisle.
- Sometimes, if you are on the losing end of a long delivery list, your minestrone might be tepid or your sautéed bok choy soggy.
- It was quite a distance for a bok choy farmer to have covered in less than ten years.
- When it comes to bok choy, napa cabbage, mungbean sprouts, snow peas, litchis and kumquats, you no longer have to make a trip to Chinatown.
- •Indole 3 carbinol -- A nutritional compound found in cruciferous vegetables broccoli, cabbage, bok choy, cauliflower, eggplant that helps hormone regulation. Marcia G. Yerman: A New Look At The Older Vagina
- Cook, stirring, until bok choy is crisp-tender, 3-5 minutes, then pour the soy sauce mixture over the whole works. Archive 2009-05-01
- Besides milk and milk products, excellent sources of calcium include calcium-fortified orange juice, cauliflower, broccoli, cabbage, kale and bok choy.
- So why not use those instead?' When cooking authentic Italian cuisine, though, can Chinese bok choy replace broccoli?
- A suggested sequence to include all the treatment methods in the lessons is to start with onions (no treatment) and proceed with greens such as tampala, mustard or bok choy (blanching) and a fruit like bananas (anti-oxidant coating), then mangos or apricots (sulfuring) and finish with beef or a lean fish like cod, tilapia or congo (salting). Chapter 6
