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broccoli rabe

NOUN
  1. slightly bitter dark green leaves and clustered flower buds
  2. plant grown for its pungent edible leafy shoots

How To Use broccoli rabe In A Sentence

  • This classic Italian recipe for broccoli rabe also known as rapini can be made with broccoli or broccolini as well. How To Cook Italian
  • Rapini is also known as broccoli rabe or gai lan. Canada.com
  • Orecchiette With Broccoli Rabe and Red Pepper: Broccoli rabe, also known as rapini, is the centerpiece of this classic pasta dish from Apulia, the region of Italy that makes up the heel of the country's boot shape. NYT > Home Page
  • Add the cooked orecchiette and broccoli rabe and stir well. Times, Sunday Times
  • The Italians seem to be aware of this fact, and their splendid broccoli rabe with garlic and hot red pepper flakes shows up nearly everywhere in their ancient cuisine; likewise the Greeks, the Asians, and the Portuguese, whose delicious kale and linguica soup can be had all over the New England coastline, from Groton to Provincetown, and beyond. Elissa Altman: The Joy of Fall's First Greens
  • Bold flavors sometimes bullied the rest of a dish; cheddar and blue cheeses, chorizo sausages, piquillo peppers, red onion, broccoli rabe and broccolini, fistfuls of olives all were overused.
  • Broccoli rabe sometimes called rapini with olive oil, garlic, and anchovies is the classic sauce served with orecchiette. How To Cook Italian
  • For his final Slow Food Fast contribution, Mr. Maws shares a recipe for pumpkin with broiled end-of-season eggplant and bitter rapini, aka broccoli rabe. Spiced Pumpkin, Eggplant and Rapini
  • Broccoli rabe, or rapini, is perhaps my favorite bitter green, and I adore it with a passion that is embarrassing. Bitter Greens with Beans
  • Sliced down its back, expunged of all offending bones and barely deep fried, the white meat is flavorful and tender, blending nicely with the bed of somewhat soupy tomato-spiked polenta and deep green and garlicky broccoli rabe.
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