NOUN
- clarified butter browned slowly and seasoned with vinegar or lemon juice and capers
How To Use brown butter In A Sentence
- I have a skate wing in a pond of hot, acidulated brown butter with capers, and the flesh also pulls away from the cartilage with no effort whatsoever. Restaurant review: Butley Orford Oysterage
- Each dinner sounded more delectable than the one before: roasted local grass-fed goat loin chops with farro-spinach salad and sweet onion soubise, kombu cured fluke with yuzu, brown butter, wakame and preserved nori, a dinner ... Not Eating Out in New York » 2009 » April
- He butterflied a turkey breast, pan fried it in duck fat and brown butter before topping it with more traditional pizza toppings like mushrooms, onions, salami, tomatoes, basil puree and bocconcini. Archive 2009-03-01
- The first meadow brown butterflies are flitting along with a wobbling motion between the tall grasses. Times, Sunday Times
- Split vanilla bean and scrape seeds into butter and brown butter with vanilla, 3 to 5 minutes.
- A silver-washed fritillary – all tawny orange with black cryptic wing texts and flashes of mother-of-pearl – flew in and was immediately mobbed by ringlet and meadow-brown butterflies. Country diary: Wenlock Edge
- Second course: seared dayboat scallops with Wink pancetta, brussels sprouts, and brown butter mustard What if No One's Watching?: August 2008 Archives
- Creeping thistle, haunt of the charming meadow brown butterfly, can become a real pest if it gets a foothold.
- A silver-washed fritillary – all tawny orange with black cryptic wing texts and flashes of mother-of-pearl – flew in and was immediately mobbed by ringlet and meadow-brown butterflies. Country diary: Wenlock Edge
- Each dinner sounded more delectable than the one before: roasted local grass-fed goat loin chops with farro-spinach salad and sweet onion soubise, kombu cured fluke with yuzu, brown butter, wakame and preserved nori, a dinner with a puppetry theatre accompaniment, an Argentinian asado of grilled offal, a backyard barbecue of grilled flank steak with chimicurri and chorizo. Reason for Not Eating Out #31: Because Supper Clubs are Blowing Up