How To Use Cornflour In A Sentence
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Put the tin on the hob over a medium heat and stir in the cornflour, plus the jelly.
The Sun
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Sift the cornflour and cocoa powder together, then gently fold into the egg whites with the vinegar until combined.
Times, Sunday Times
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Bring to the boil, add the blended cornflour and stir well.
Times, Sunday Times
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Sprinkle vinegar, cornflour and hazelnuts over surface and fold in carefully using a large metal spoon.
The Sun
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Mix the lemon zest with the sugar, salt and cornflour in a saucepan.
Times, Sunday Times
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Mix the lemon zest with the sugar, salt and cornflour in a saucepan.
Times, Sunday Times
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Place the peas in a food processor with the cornflour, egg yolks and seasoning and process to make a purée.
Times, Sunday Times
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Add the cornflour mixed with rice wine, and bring to the boil, stirring gently until the sauce thickens.
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Meanwhile, whisk the egg yolks with the cornflour and caster sugar in a heatproof bowl.
Times, Sunday Times
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Cornmeal and polenta are not the same thing as cornstarch or cornflour.
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Her house in a hillside shanty town is stocked with a small but valuable stash of cooking oil, nappies and cornflour.
Times, Sunday Times
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Combine all ingredients, except cornflour mix, and cook over medium heat until it simmers.
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Blend the sugar, soy sauce, sherry and cornflour together.
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Add the plain flour, cornflour and baking powder.
Times, Sunday Times
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Meanwhile, whisk the egg yolks with the cornflour and caster sugar in a heatproof bowl.
Times, Sunday Times
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Sift in the flour, cornflour and ginger, blend briefly until it resembles coarse breadcrumbs.
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To keep it simple, serve the juice just like that, or thicken it with a little slaked cornflour.
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Blend the cornflour with a little of the milk to a smooth paste.
The Sun
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Sift the remaining flour and cornflour into a bowl along with the lemon zest.
The Sun
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Essentially it is a light, full-flavoured gravy, thickened in the traditional manner with cornflour.
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Blend the cornflour with one-third of the milk until smooth.
Times, Sunday Times
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I wonder whether this is to keep it light, by reducing the cocoa butter content, without sacrificing any intensity of flavour, as in Nigel Slater's excellent brownie recipe, but as he then uses cornflour to thicken it, I can't really see the point.
How to make perfect hot chocolate
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Among the cakes, the zaleti - cornflour biscuits peppered with sultanas - are especially good.
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Blend the cornflour with a tablespoon of water, add to the pan and cook the sauce until thickened.
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Cayenne pepper; 1 level tablespoon cornflour.
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Place the egg and egg yolks with the sugar and cornflour in a heatproof bowl and beat until creamy and fluffy using an electric whisk.
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Mix cornflour and water to a paste and stir into meat mixture.
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Mix the cornflour and mustard powder together, then stir in 2-3 tablespoons of the reduced vinegar to make a smooth paste.
Times, Sunday Times
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Indeed packets of ‘instant salep’ list cornflour as an ingredient, along with salep and sugar.
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Other cold-swelling starches in the range are derived from maize and tapioca, which can be declared on labels as 'cornflour' and 'tapioca starch' respectively.
FoodNavigator RSS
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The white dusting powder over the fleshing was sometimes cornflour.
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Blend the cornflour with one-third of the milk until smooth.
Times, Sunday Times
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Blend in the cornflour paste to thicken the sauce.
A Passion for Food
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Meanwhile, beat the egg yolks, another 40g of castor sugar, cornflour, plain flour and the remaining milk together in a bowl until smooth.
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The most familiar use of starch is as a thickener for cooking sauces, as in cornflour, or perhaps as a substance for stiffening shirt collars.
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Mix the cornflour with one tablespoon of water.
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Here a good Chinese chilli sauce such as Lee Kum Kee will add necessary warmth, while the marinade of cornflour, sesame oil and rice wine or dry sherry tenderises the meat and supplies a thickening agent for the sauce.
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Whisk in the flour and cornflour.
The Sun
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Dust the duck with either cornflour or plain flour, shaking off the excess.
Times, Sunday Times
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Whisk in vinegar, cornflour and vanilla.
The Sun
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Cornmeal and polenta are not the same thing as cornstarch or cornflour.
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Strain into a small saucepan, add the sugar, egg yolks and cornflour and whisk to combine.
Times, Sunday Times
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Whisk the egg white with the cornflour and salt.
Times, Sunday Times
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Whisk yolks and sugar together, followed by flour and cornflour.
Times, Sunday Times
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Sift the cornflour and cocoa powder together, then gently fold into the egg whites with the vinegar until combined.
Times, Sunday Times
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Among the cakes, the zaleti - cornflour biscuits peppered with sultanas - are especially good.
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Add the cornflour mixed with rice wine, and bring to the boil, stirring gently until the sauce thickens.
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Put the tin on the hob over a medium heat and stir in the cornflour, plus the jelly.
The Sun
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Whisk in the flour and cornflour.
The Sun
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Cut the beef into thin strips and marinate in sesame oil, cornflour, garlic, and half the soy sauce and rice wine.
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We stocked up on cornflour, hoping it was the same thing, then proceeded to make one hell of a mess all over my kitchen
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Dust the duck with either cornflour or plain flour, shaking off the excess.
Times, Sunday Times
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Stir in the cornflour and white wine vinegar.
Times, Sunday Times
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In a bowl, mix the sherry and cornflour to a smooth liquid.
The Sun
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Blend in the cornflour paste to thicken the sauce.
A Passion for Food
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In a small cup mix the cornflour with 1 teaspoon of cold water and add this to the pan.
Recipes even kids will eat
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You may need to thicken the sauce slightly - if so, use cornflour mixed to a paste with cold water.
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Mix the yolks, cornflour, and sugar with a little of the milk to form a paste.
A Passion for Food
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Beat whites with caster sugar till stiff, sift icing sugar and cornflour together and fold into egg white mixture.
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Place the peas in a food processor with the cornflour, egg yolks and seasoning and process to make a purée.
Times, Sunday Times
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Mix the cornflour with a little cold water and stir into the sauce.
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Sift the sugar and cornflour together, and set aside.
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Beat whites with caster sugar till stiff, sift icing sugar and cornflour together and fold into egg white mixture.
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Add the plain flour, cornflour and baking powder.
Times, Sunday Times
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I ordered Cantonese-style flat rice noodles at a Malay restaurant a couple of weekends ago, and it came as a full-on fried kway teow (noodles fried with soya sauce in oil) and surrounded by an Chinese-style sauce thickened with cornflour and egg, to which meat and vegetables had been added.
2009 November — Fusion Despatches
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Sift the remaining flour and cornflour into a bowl along with the lemon zest.
The Sun
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Stir in enough of the cornflour mixture to thicken slightly.
The Sun
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It's still a bit dry, and the cornflour has given what sauce there is a slightly grainy texture, but the texture of the meat is a revelation: slow-cooking mince transforms it into something quite, quite wonderful.
How to cook perfect chilli con carne
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Mix together the cornflour, vinegar and vanilla.
Times, Sunday Times
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Beat the egg yolks, sugar and cornflour together in a large bowl.
How to make perfect trifle
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If you brulee the meringue with a blow torch instead of baking it, you could leave out the cornflour.
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Scatter over the cornflour, vinegar and vanilla and fold it gently in with a large metal spoon.
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His recipe is a halfway house between the two I've already tried, adding cornflour and double cream to the soft cheese, eggs and sugar, but nothing else.
How to cook perfect cheesecake
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Stir in the cornflour and white wine vinegar.
Times, Sunday Times
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The next day, the remaining beef was sliced and marinated in soy, rice wine, garlic, sesame oil and cornflour, then tossed in a hot wok with soaked Chinese mushrooms, bamboo shoots, bean sprouts and mangetout, as in today's recipe.
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Both sauces looked identical and both were glutinous and shiny as if thickening had been quickened with the addition of cornflour rather than by reduction.
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In a mixing bowl, whisk the egg yolks with the sugar, cornflour and plain flour until smooth.
The Sun
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In a mixing bowl, whisk the egg yolks with the sugar, cornflour and plain flour until smooth.
The Sun
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A rations-era store cupboard would have contained the likes of flour, cornflour, baking powder, Oxo and salt.
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Marinate chicken in soya sauce and cornflour and leave for ten mins.
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Fold in the cornflour and vinegar using a large metal spoon.
Times, Sunday Times
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Blend the cornflour with a little of the milk to a smooth paste.
The Sun
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In a bowl, mix the sherry and cornflour to a smooth liquid.
The Sun
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Add the sesame oil, cornflour, salt and pepper and mix well.
Times, Sunday Times
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The marinade of cornflour, sesame oil and rice wine or dry sherry tenderises the meat and supplies a thickening agent for the sauce.
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Boil milk with sugar, saffron, yellow colour and cornflour on low heat, add the egg yolk and boil till the mixture thickens.
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Coat every mushroom strip in cornflour . Sieve out excess cornflour . Repeat this step for 4 times.
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Serves 10-1260g digestive biscuits (4 biscuits)60g ginger nuts (6 biscuits)50g butterA pinch of salt600g full-fat cream cheese, at room temperature200g sour cream4 tbsp cornflour150g caster sugarZest of ½ a lemon, finely grated1 tsp vanilla extract4 large free-range eggs, at room temperature, plus 1 egg white1.
How to cook perfect cheesecake
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A blend of baby spinach, Swiss chard and just a tiny bit of broccoli, sauteed in ghee, cornflour, spices and topped with home made paneer ...... a treat for hungry stomachs, serve this with some puris or parathas and you have a meal that is sure to nourish.
JFI Greens: Swiss Chard-Spinach Blend with Paneer
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Mix the cornflour and mustard powder together, then stir in 2-3 tablespoons of the reduced vinegar to make a smooth paste.
Times, Sunday Times
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Though his shaggy little horse showed no signs of distress, Malcolm kicked his feet free from the stirrups and descended, for his journey had been a long one, the day was poisonously hot and the steppe across which he had ridden, for all its golden beauty, its wealth of blue cornflour and yellow genista, had been wearisome.
The Book of All-Power
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Whisk in vinegar, cornflour and vanilla.
The Sun
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Tip in the flour and cornflour and whisk again to combine.
Times, Sunday Times
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Whisk yolks and sugar together, followed by flour and cornflour.
Times, Sunday Times
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They are probably dusted in cornflour on the outside?
Marshmallows revisited..
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Tip in the flour and cornflour and whisk again to combine.
Times, Sunday Times
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Whisk the egg white with the cornflour and salt.
Times, Sunday Times
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Whisk eggs and sugar until thick and pale. Fold in flour and cornflour.
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Mix together the cornflour, vinegar and vanilla.
Times, Sunday Times
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Sift the self-raising flour with the cornflour.
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Simmer for 10 minutes, if the sauce is too runny you can add a tablespoon of cornflour to thicken.
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Sprinkle vinegar, cornflour and hazelnuts over surface and fold in carefully using a large metal spoon.
The Sun
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Mix the yolks, cornflour, and sugar with a little of the milk to form a paste.
A Passion for Food
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Mix in the macaroni, tomato pulp, onion, chillies, cornflour, milk, pepper and salt.
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Meanwhile, whisk the egg yolks with the cornflour and caster sugar in a heatproof bowl.
Times, Sunday Times
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Blend in the cornflour paste to thicken the sauce.
A Passion for Food
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Leave to cool, cut into strips and either store with a light sprinkling of cornflour in an airtight container or roll up and wrap up for presents.
Times, Sunday Times
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Mix the white wine vinegar and cornflour in a small bowl.
The Sun
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Stir in enough of the cornflour mixture to thicken slightly.
The Sun
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Mix the remaining milk with the cornflour and skimmed milk powder.
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Firni belongs to an extensive family of sweet dishes, all based on milk with rice flour or cornflour.
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Fold in the cornflour and vinegar using a large metal spoon.
Times, Sunday Times
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Blend in the cornflour paste to thicken the sauce.
A Passion for Food
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Blend the cornflour with a tablespoon of water, add to the pan and cook the sauce until thickened.
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For diarrhoea try a dessertspoon cornflour with 1/2 cup water.
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Bring to the boil, add the blended cornflour and stir well.
Times, Sunday Times
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Anyway, Australian cornflour is a flour made from dried corn.
What A Winter!: Anadama Bread
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Sauces made from tomatoes, onions and olive oil or white sauces made from soya milk and cornflour were suggested as an accompaniment to evening meals.
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Mix the white wine vinegar and cornflour in a small bowl.
The Sun
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Add the sesame oil, cornflour, salt and pepper and mix well.
Times, Sunday Times
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Sift the cornflour into the egg whites, folding them together with a rubber spatula.
Times, Sunday Times
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Strain into a small saucepan, add the sugar, egg yolks and cornflour and whisk to combine.
Times, Sunday Times
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If the gravy lacks body, stir in 2 level teaspoons of cornflour for every ½ pint of liquid.
