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How To Use Forequarter In A Sentence

  • Ask for an aged standing rib roast from the forequarter, trimmed and chined; bring to room temperature before roasting.
  • The forequarters of the beast, the shoulders and lower legs, the parts worked the hardest, are best for stewing. Times, Sunday Times
  • Reach of stride of the foreleg is dependent upon correct angulation, musculation and ligamentation of the forequarters, together with correct width of chest and construction of rib cage.
  • The difference in weight distribution between forequarters and hindquarters is due to the weight of the head and neck.
  • At Hunts Point, five men unload the truck and send the sides of beef to two holding rooms—one for hindquarters and one for forequarters—via a long zip line on four rails. Where's the Beef? A Steak Makes a Long Journey
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  • A dragon figure occupies one side of the tree, its forequarters resting on the base and its undulating, ropelike body (part of which is now missing) extending upward.
  • A balanced dog will have forequarters and rearquarters angulation that work well together.
  • The pig parts vary somewhat between burials, although there is a definite preference for forelimbs or forequarters with or without elements of a head.
  • This is the topmost part of the forequarter, used for chuck roasts, both boneless and bone-in. Choice Cut Or Mystery Meat? A Guide To Mexican Butcher Shops: Part I - Beef
  • The fillet is handed to his wife's family, while the owner shares the rump and forequarters amongst himself and his brothers.
  • Neither is seen very often and their stocky body types and powerful forequarters are somewhat similar.
  • The short loin (porterhouse, New York shell and T-bone steaks), tenderloin (filet mignon), top butt and flank are among the cuts of the hindquarter, while the brisket, chuck, plate and rib make up the forequarter. Where's the Beef? A Steak Makes a Long Journey
  • The men's gums had started to rot from the lack of greenstuff; he had had hard work to stop them from eating the horses, on which their lives might yet depend; he had kept the beasts exercised by having their forequarters hoisted up once a day in slings, and making the grooms shout and hit at them, so that they thrashed about and got into a sweat. Funeral Games
  • The forequarters have flat, somewhat sloping shoulders and high withers.
  • Next lower part of the neck and left flank, after this; belly, right flank, forequarters, backquarters and tail.
  • It appears to depict a bison's head and forequarters attached to a humanlike body.
  • Not that we did something as exotic as to dig a pit for roasting a pig, ours involved copious quantities of lamb forequarter chops, steaks the butcher tenderised and lots of sausages. At My Table
  • Some muscles and nerves are specific to each quarter whilst five muscles link the forequarter with the hindquarter.
  • We generally use this line of influence to direct turns or any movement of the forequarters or hindquarters off the primary line.
  • We will be focussing on the forequarter, which lends itself to all kinds of delicious but thrifty recipes.
  • Elspeth had pillows brought in so that they could all sit comfortably, while the gryphons lounged with their forequarters draped over the side of their nest. Widows and Orphans
  • This gives a chestiness, and strength of forequarters, yet not of the ‘Bulldog’ chest.
  • The propulsive forces are transmitted to the forequarters through the trunk.
  • The forequarters and hindquarters must be in balance with each other for the purpose of correct gait.
  • And started laying into the sinewy buffalo forequarter. 2009 December — Fusion Despatches
  • A dragon figure occupies one side of the tree, its forequarters resting on the base and its undulating, ropelike body (part of which is now missing) extending upward.
  • Bison are distinguished by their low horns, rounded forehead, and greater height of the forequarters compared with the hindquarters.
  • The eggshell collapsed on one side, spilling out the creature within, or at least its forequarters.
  • Take for example a forequarter of Wild Boar which coincidentally was the first thing I ever roasted.
  • The three drove up from New York to prepare the kosher forequarters, about twenty pounds per animal. Sue Fishkoff: The New Jewish Food Movement: Jews Who Meet What They Eat
  • The bone of the forequarters must be very heavy in relation to the size of the dog.
  • Mark and his older brother Scott learned how to swing a forequarter early in the morning before school. Where's the Beef? A Steak Makes a Long Journey
  • Her neck flows well into her forequarters and she has a good deep chest.
  • The short loin (porterhouse, New York shell and T-bone steaks), tenderloin (filet mignon), top butt and flank are among the cuts of the hindquarter, while the brisket, chuck, plate and rib make up the forequarter. Where's the Beef? A Steak Makes a Long Journey
  • Neither is seen very often and their stocky body types and powerful forequarters are somewhat similar.
  • This gives a chestiness, and strength of forequarters, yet not of the ‘Bulldog’ chest.
  • The forequarters have flat, somewhat sloping shoulders and high withers.
  • A few men clean forequarters, placing kidneys in a neat pile. Where's the Beef? A Steak Makes a Long Journey
  • Reach of stride of the foreleg is dependent upon correct angulation, musculation and ligamentation of the forequarters, together with correct width of chest and construction of rib cage.
  • The eggshell collapsed on one side, spilling out the creature within, or at least its forequarters.
  • Angulation moderate and , most importantly, in balance with that of the forequarters.
  • A balanced dog will have forequarters and rearquarters angulation that work well together.
  • The difference in weight distribution between forequarters and hindquarters is due to the weight of the head and neck.
  • Areas such as the forequarter, less suited to this treatment, are cut into chunks for stewing.
  • His massive forequarters, hind legs, miniature hooves, and primly uplifted tail might easily have been devised by Fritz Freleng for Warner Brothers. Archive 2009-04-01
  • Next lower part of the neck and left flank, after this; belly, right flank, forequarters, backquarters and tail.
  • He has good reach in his forequarters and strong drive with his hindquarters.
  • Reach of stride of the foreleg is dependent upon correct angulation, musculation and ligamentation of the forequarters, together with correct width of chest and construction of rib cage.
  • The hardest job of all is lifting a 100-plus-pound forequarter or hindquarter to the electric band saw, according to butcher George Fernandez. Where's the Beef? A Steak Makes a Long Journey
  • The forequarters and hindquarters must be in balance with each other for the purpose of correct gait.
  • The bone of the forequarters must be very heavy in relation to the size of the dog.
  • Her neck flows well into her forequarters and she has a good deep chest.
  • It will be simplest to not sell the carcass in any greater break down than one-half of one-half which is equivalent to one-quarter of beef but includes half the meat from the forequarter and half from the hindquarter.
  • Most cuts are suitable for roasting, although those from the forequarters contain much fat and some connective tissue.
  • Ask for an aged standing rib roast from the forequarter, trimmed and chined; bring to room temperature before roasting.
  • The forequarters are muscular without excessive bulkiness. The shoulder is long and oblique, laid flat against the body, forming a sharp angle with the upper arm .
  • Bison are distinguished by their low horns, rounded forehead, and greater height of the forequarters compared with the hindquarters.
  • We generally use this line of influence to direct turns or any movement of the forequarters or hindquarters off the primary line.
  • The hardest job of all is lifting a 100-plus-pound forequarter or hindquarter to the electric band saw, according to butcher George Fernandez. Where's the Beef? A Steak Makes a Long Journey
  • It appears to depict a bison's head and forequarters attached to a humanlike body.
  • If fresh the vein in the neck of a forequarter is bluish; if green or yellow it is stale. Confederate Receipt Book: A Compilation of over One Hundred Receipts, Adapted to the Times
  • It appears to depict a bison's head and forequarters attached to a humanlike body.
  • He has good reach in his forequarters and strong drive with his hindquarters.
  • Hocks, which look a bit like a miniature ham, are cut from the forequarter of pork, adjoining the trotters.
  • So the butcher made two packages, one of the lean but tasty forequarters for Lukasz, anotherof haslet for the peasant Jan, and the lord of Bukowo, as petty a one as lived in all of Poland, rode home with his meat and a sense that he had been honored. Poland
  • Hocks, which look a bit like a miniature ham, are cut from the forequarter of pork, adjoining the trotters.

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