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lovage

[ US /ˈɫəvədʒ/ ]
[ UK /lˈʌvɪd‍ʒ/ ]
NOUN
  1. stalks eaten like celery or candied like angelica; seeds used for flavoring or pickled like capers
  2. herb native to southern Europe; cultivated for its edible stalks and foliage and seeds

How To Use lovage In A Sentence

  • It was made of a mixture of roots of zedoary similar to ginger, lovage and peony, parsnip seeds, mistletoe, myrrh, castor oil and dried millipedes steeped in mugwort tea and brandy. Tales of Passion, Tales of Woe
  • Some authors have said that an English name for ajowan is lovage, but this is a mistake, although both plants belong to the same family.
  • Remove the parsley and lovage or celery and lightly process soup in a food processor, or put through a food mill.
  • Add the black peppercorns, juniper berries, thyme, rosemary, sage, lovage, and bay leaf.
  • The consensus is that they tend to avoid aromatic herbs including garlic, onions, chives, rosemary, lavender, lemon balm, mint, tansy, lovage, marjoram, thyme, sage and fennel.
  • On the right-hand side are the teats and belly of a sow, just farrowed, fried with sweet wine, oil, flour, lovage, and pepper. The Adventures of Peregrine Pickle
  • What most people want is the pleasure of picking fresh salad leaves for supper and having a steady supply of easy to grow herbs, such as chives, parsley, lovage, tarragon, rosemary, thyme, mint and marjoram.
  • They found that the 10 most inhibitory oils were derived from thyme, cinnamon, bay, clove, almond, lovage, pimento, marjoram, angelica, and nutmeg.
  • The consensus is that they tend to avoid aromatic herbs including garlic, onions, chives, rosemary, lavender, lemon balm, mint, tansy, lovage, marjoram, thyme, sage and fennel.
  • In a small bowl mix together the lovage, brioche, sauerkraut, creme fraiche, and sour cream.
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