NOUN
- erect bushy annual widely cultivated in warm regions of India and Indonesia and United States for forage and especially its edible seeds; chief source of bean sprouts used in Chinese cookery; sometimes placed in genus Phaseolus
- seed of the mung bean plant; used for food
- seed of the mung bean plant used for food
How To Use mung bean In A Sentence
- The dose is two or three pills the size of a mung bean, two or three times a day.
- The foods selected were lean pork, mutton, beef, peanut, soybean, red bean, mung bean and cowpea (vigna).
- It consists of plain steamed rice served with beef stew, salted eggs, fried beancurd, tempeh, cucumber, basil, mung beans and chili sauce.
- The foods selected were lean pork, mutton, beef, peanut, soybean, red bean, mung bean and cowpea (vigna).
- On the specials menu, you'll encounter colonies of tapioca balls swimming in a milky, curiously refreshing cinnamon liquid, and a less refreshing pineapple granité mixed in a frosty glass with a helping of mung beans.
- Grain legumes such as cowpea and mung beans are important protein foods for humans. Chapter 4
- Eat light yet nourishing foods such as mung bean soup for a few days to allow your digestion to adjust.
- Sucrose synthase genes have been isolated primarily from starch-storing plants, such as maize, rice, barley, potato, mung bean, and pea.
- Many of the foods served on these occasions are similar, although the latter has some special dishes, such as a square of glutinous rice, pork and mung bean cake called banh trung.
- The staple diet of maple peas, tic beans and vetches slowly grows to incorporate red rape, black rape, dari, linseed and mung beans.