How To Use pan-fry In A Sentence
- Lightly pan-fry bologna slice (with rind) until it curls into a bowl shape.
- Heat up a wok with a little oil, pan-fry the salmon until lightly golden.
- My suggestion is to make soft polenta, as the leftovers will set into firm polenta anyway, which you can grill or pan-fry to serve with pork sausages or a hot tomato sauce or, indeed, any leftover mushroom sauce.
- Season the lamb shanks with salt and pepper, and dredge with a thin layer of flour. Pan-fry over medium-high heat until golden brown on the outside. Remove and reserve for later use.
- pan-fry beef ribs in 2 tbsp oil until golden yellow and done. Stir in sauce mix and heat through. Sprinkle with lemon rind.
- Learning how to pan-fry, par-boil, poach and blanch can making cooking much simpler than you could ever imagine. Pooja R. Mottl: Learning to Cook Can Save Your Life: 5 Tips to Get Started (RECIPES)
- Pan-frying the dumpling: This is the "potsticker" bit, resulting in part-fried and part-steamed dumplings. Archive 2007-09-01
- There are turkey steaks and fillets, meat for stews, pies and stir-fries, escalopes for pan-frying, drumsticks, minced meat for sausages, meat loaves and burgers.
- The breasts are removed to pan-fry quickly - you can freeze the carcass to make stock later.
- After a little experimentation, we decide to sprinkle some fresh chopped rosemary and chili onto the sardines and then dredge them in flour for a quick pan-fry. A Challenge For A Top Chef: Make Sardines Tasty
