How To Use Pork tenderloin In A Sentence
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For the main course we chose pork tenderloin wrapped in spinach, parsley and garlic.
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Then, after a real fire, she chose to deep-fry her pork tenderloin, which didn't cook all the way through, thanks to more malfunctioning equipment, leading to her elimination.
Top Chef's Carla: I Would've Sent Myself Home Too
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My friend ordered a pork tenderloin from the meat and fish entrées.
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I accidentally dropped a loaded tray crowded with entrées of pork tenderloin and pasta Alfredo.
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For the main course we chose pork tenderloin wrapped in spinach, parsley and garlic.
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Well, except for the time I made honey and mustard crusted pork tenderloin.
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I have a nice amount of pork tenderloin left over from our two dinner parties this week.
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A comprehensive menu includes pork tenderloin and fresh oysters which are always favorite choices for diners.
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Pork tenderloin is a wonderful cut - easy to find, quick to cook, lean, and boneless.
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Dinner is a grilled pork tenderloin in roasted garlic marinade with sweet potatoes.
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For dinner, we had grilled pork tenderloin, potato gratin and a wonderful barbecue sauce.
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Veal chops and tuna and pork tenderloin are wonderfully grilled but shortchanged of their distinctive spices.
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For mains we ordered the rib-eye steak, the pork tenderloin and the fish of the day.
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For mains we ordered the rib-eye steak, the pork tenderloin and the fish of the day.
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Gini (as I open the fridge to get some soda out): Are you sure that pork tenderloin is still good?
Life With Ferrett And Gini
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When we invite friends over for dinner, I tend to fall back on a menu of grilled pork tenderloin with a salad.
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My money's on the Thursday offering, herb-roasted pork tenderloin, yams and pan-fried cabbage.
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For mains there is a choice of three - rib eye steak, pork tenderloin or fish of the day.
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If you're shopping at a supermarket, buy roast chicken or pork tenderloin and serve the meats sliced, with hoisin sauce and green onions.
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The main course was a choice of stuffed baby squid or sautéed pork tenderloin on a light Thai green curry sauce.
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I must have been daydreaming about it when I accidentally dropped a loaded tray crowded with entrées of pork tenderloin and pasta Alfredo.
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Just last night I made a pork tenderloin recipe from the most recent issue.
Goodbye, 'Gourmet' magazine | EW.com
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For the main course we chose pork tenderloin wrapped in spinach, parsley and garlic.
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Many small cuts of meat take well to dry heat: boned turkey breast and thighs, lamb loin, and pork tenderloin, for instance.
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Pork tenderloin is the fillet steak of the pig and is seriously underrated.
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If you prefer, use strips of pork tenderloin instead of beef.
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Pork tenderloin is another tasty grilled meat, especially rubbed with cayenne or oregano and cooked quickly.
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In other words, pork tenderloin is a very low fat meat.
Recipe: Pork and Chickpea Stew (Χοιρινό με Ρεβίθια)
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The sauce would go well with pork tenderloin too, but so far I've tried it with sirloin.
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The meat section had: butterflied lamb, mutton, beef, pork chop, pork tenderloin and T-bone.
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When the pan is hot, add a half-pound of pork tenderloin and cook for three minutes.
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Pork tenderloin, like its relative the beef tenderloin sometimes called filet mignon, is among the leanest cuts of meat.
Recipe of the Day: Twice-Cooked Pork Tenderloin - Bitten Blog - NYTimes.com
