How To Use Smoked haddock In A Sentence
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Eat In nearby Boshum, the Millstream's millstream.com £50 tasting menu features roquefort mousse with pickled pears, smoked haddock and leek ravioli, summer fruit and elderflower trifle.
Five great beach weekends
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Their range includes salmon and dill fishcakes, smoked haddock fishcakes and fish pies.
Times, Sunday Times
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Stein is like a plateful of smoked haddock, poached egg and mashed potatoes, a combination that is both unbeatably satisfying and fun.
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She heated warm milk, and then served some smoked haddock she had found on a small china plate.
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My huge bowl contained large, moist chunks of tangy smoked haddock and other white fish in a delicious creamy sauce.
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Serves 6500g undyed smoked haddock, skin onA bay leafKnob of butter1 onion, peeled and finely chopped1 leek, washed and cut into chunks2 medium potatoes, unpeeled, cut into chunks500ml whole milkChives, chopped, to serve1.
How to cook perfect cullen skink
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Serves 6500g undyed smoked haddock, skin onA bay leafKnob of butter1 onion, peeled and finely chopped1 leek, washed and cut into chunks2 medium potatoes, unpeeled, cut into chunks500ml whole milkChives, chopped, to serve1.
How to cook perfect cullen skink
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I had fillet of cod topped with an oyster fritter and served with smoked haddock brandade and cherry tomatoes poached in olive oil for €44.
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Most recipes simply call for smoked haddock, with some adding "preferably undyed" – the taste is generally exactly the same, though obviously all that yellow colouring adds nothing positive to the nutritional content – but Stirling-born Nick Nairn specifies Arbroath smokies in his Great British Menu recipe.
How to cook perfect cullen skink
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He gave me a Champneys cookbook which was full of healthy recipes such as salt cod with sweet pepper, tomato and olive sauce and sweetcorn and smoked haddock.
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Some are adaptations of the old favourites, some are new dishes invented around specific produce: for example, smoked haddock brandade or slow-cooked lamb with chermoula.
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For example, the Queen reportedly loved kippers, smoked haddock and Irish stew.
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Organic fillings range from smoked haddock to sausages in onion gravy or simply traditional pork encased in good crumbly shortcrust pastry.
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There are plenty of succulent fish dishes too, including peat-smoked haddock mornay or roast medallions of monkfish and tiger prawns.
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Their range includes salmon and dill fishcakes, smoked haddock fishcakes and fish pies.
Times, Sunday Times
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Make sure you try the smoked haddock rarebit with creamed leeks and smoked bacon.
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Add the smoked haddock and simmer for 4 min, or until the fish is just cooked.
Times, Sunday Times
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In a bowl, beat the spices with the cream, add a little salt (not too much as smoked haddock is often salty) and pour it over the fish.
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Organic fillings range from smoked haddock to sausages in onion gravy or simply traditional pork encased in good crumbly shortcrust pastry.
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Shallow-fry three frozen smoked haddock croquettes and lay these on top of the crab.
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My other half gave top marks to her hot smoked haddock tartlet, made with light filo pastry and served up with asparagus and a poached egg.
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Featured in the current series are smoked haddock scotch eggs with curried mayonnaise, pigeon and red onion pasty, and onion soup with steak and kidney sausage dumplings.
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Or the strong flavour of smoked haddock.
Times, Sunday Times
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The heat of the rice will gently cook the smoked haddock pieces.
Times, Sunday Times
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The kitchen made a passably good job of smoked haddock eggs Benedict.
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Treats to look forward to include the Rainy Day wife's famed Irish stew and the Rainy Day mother's unsurpassable smoked haddock chowder.
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There is a good range of snacks too: smoked haddock and cheddar tart, chicken, red onion marmalade and Brie panini or moreish extras like the olives and hummus served with pitta bread.
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Add the smoked haddock and simmer for 4 min, or until the fish is just cooked.
Times, Sunday Times
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Top with the smoked haddock, scatter with spring onions, add a spoonful of the sauce and serve.
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200g skinless boneless undyed smoked haddock, from sustainable sources ?
The Sun
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Remove the skin from the smoked haddock and place the fish in a lightly buttered baking dish.
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My huge bowl contained large, moist chunks of tangy smoked haddock and other white fish in a delicious creamy sauce.
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I started with a smoked haddock and spinach quiche, with a roast scallop, and lemon dressing.
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Here, they are matched with a smoked haddock rarebit for an ultra-tasty dish.
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The heat of the rice will gently cook the smoked haddock pieces.
Times, Sunday Times
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I like it with almost equal quantities of smoked haddock to white fish.
Times, Sunday Times
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Or the strong flavour of smoked haddock.
Times, Sunday Times
-
Some are adaptations of the old favourites, some are new dishes invented around specific produce: for example, smoked haddock brandade or slow-cooked lamb with chermoula.
-
Add the smoked haddock and simmer for 4 min, or until the fish is just cooked.
Times, Sunday Times
-
Their range includes salmon and dill fishcakes, smoked haddock fishcakes and fish pies.
Times, Sunday Times
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Smoked haddock gnocchi with creamy lemon and spring onion sauce.
The Sun
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Or the strong flavour of smoked haddock.
Times, Sunday Times
