How To Use Sugar syrup In A Sentence
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The all-natural cola, with ingredients such as kola nut, lemon juice, licorice and caramel-sugar syrup, will roll out first in Las Vegas in June.
Ad Track: Starbucks splash stick says no to sploshing
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Peel it, quarter it, core it, cut it in pieces and then poach it in a sugar syrup.
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After that, you just mix the pineapple gunk with the sugar syrup, the milk and lemon juice and put in the fridge.
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Both caramel and sugar syrup are legal and freely discussed additives.
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She caught the creatures in a trap, skinned and disembowelled them and suspended them by their tails in a ‘strong sugar syrup in a cast-iron saucepan over a slow heat‘.
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I then add thin slices of lemon cooked gently in sugar syrup.
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The entire process takes about a week and is completed by giving the candied chestnuts a final coating of sugar syrup which dries to a smooth clear gloss.
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Candied peel and angelica are coated in a thick sugar syrup, then dried.
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Next time, I'm just making a simple sugar syrup with vanilla, and drizzling that over it.
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This is a traditional home-made English confection made from grated coconut mixed with sugar syrup cooked to the thread stage.
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Place the marzipan half on top of that and press it down very gently, the sugar syrup will help it stick on.
The Sun
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Add the peel and boil slowly until all the sugar syrup is pretty much absorbed.
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Next time, I'm just making a simple sugar syrup with vanilla, and drizzling that over it.
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The French prepare marzipan by combining ground almonds with sugar syrup boiled to the soft ball stage.
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I'm trying a new Cthulhufruit recipe, involving taking the extra sugar syrup left over from candying a batch and making glass candy out of it.
"You will choke, choke on the air you try to breathe..."
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Leave them to steep in the sugar syrup for 15-20 minutes or until the tomato flesh has softened slightly.
Times, Sunday Times
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Stir in the balsamic vinegar and vodka (or tequila) and sugar syrup and pour the whole mixture into an ice cream maker.
The Sun
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Pulled candy can be made from a plain sugar syrup, as in humbugs.
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Bring up the temperature and bring the sugar syrup to the boil.
Times, Sunday Times
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Rye whiskey, mixed with rock-sugar syrup, remained a popular cough remedy into the early twentieth century.
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If you want the granny apple to hold slightly and maintain its shape, you can cook it gently in a light sugar syrup.
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As more and more vendors retire their pushcarts, Kafe Betawi has actually become one of the few places in the city to try such classic Jakarta street foods as made-to-order kueh rangi, crispy-chewy sago-flour cakes doused with palm-sugar syrup.
Street Smarts
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Candied peel and angelica are coated in a thick sugar syrup, then dried.
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A more refined fruit juice or fruit puree frozen dessert with a fine texture is made with sugar syrup and is called sorbet, as in Plum Sorbet in Tulipes page 294.
THE TANTE MARIE’S COOKING SCHOOL COOKBOOK
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Remove the sugar syrup from the heat and drop in the tomato petals.
Times, Sunday Times
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Leave them to steep in the sugar syrup for 15-20 minutes or until the tomato flesh has softened slightly.
Times, Sunday Times
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Remove the sugar syrup from the heat and drop in the tomato petals.
Times, Sunday Times
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Originally, in the 17th century, the sugar syrup was made with barley water, an infusion of boiled barley which gave it an agreeable, mild flavour.
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He loved mashed potatoes and peas, cushaw with brown sugar syrup and homemade biscuits and fried apples and I would take him a plate now and then just to find that he'd usually have something waiting for me in return.
Undefined
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Halvah is made by mixing sesame seed butter tahini with a sugar syrup and cooking it to the hard crack stage, but it is a delate operation that involves just-right temperatures and constant even mixing.
Halva Mousse
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A whole fresh apple, on a thin stick, is dipped in high-boiled sugar syrup which has been coloured red; and allowed to set before being wrapped in cellophane.
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The verb ‘to candy’ today indicates a method of preservation using sugar syrup; candied fruit, marrons glacés, candied ginger, and candied angelica all use this process.
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Bring up the temperature and bring the sugar syrup to the boil.
Times, Sunday Times
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Instead of homemade lemonade think limeade (sugar syrup, juice and zest, sparkling water) or for the authentic Sri-Lankan version, use soda water.
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White rum — which Bacardi and others made popular for mixing into drinks such as daiquiris (rum, lime juice, and sugar; named for a beach town near Santiago, Cuba), mai tais (rum, curaçao, lime juice, sugar syrup, and orgeat), and of course rum and Coke — is generally considered of lower rank.
Sweet Home Louisiana
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David Hagerman for The Wall Street Journal Kafe Betawi in Jakarta is one of the few places in the city to try such classic local street foods as made-to-order kueh rangi, crispy-chewy sago-flour cakes doused with palm-sugar syrup.
Street Food, Smart Setting
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Place the peach in a light sugar syrup with the cracked peach pit for flavour.
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Serve a tablespoonful of each green and white porridge in a serving glass and drizzle with brown sugar syrup.
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Sugar syrup is acidified so that the sucrose 'inverts', ie, splits into glucose and fructose sugars.
Times, Sunday Times
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As early as La Varenne’s Parfaict confiturier in 1667, there are descriptions of the various densities to which sugar syrup is to be boiled.24 The best account is probably in Menon’s La Science du maître d’hôtel, confiseur 1750; it opens the book, just as bouillon is the usual first recipe in an ordinary French cookbook.
Savoring The Past
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It is then mixed with some uncrystallized sugar syrup, recrystallized, and recentrifuged.
On Food and Cooking, The Science and Lore of the Kitchen
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For dessert, we tried the fried banana, three lengthwise slices of battered and fried banana sprinkled with bits of roasted peanuts and smothered in sugar syrup.
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You can also add a rich brown sugar syrup to make it more like a desert.
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Sugar syrups, made by boiling down must (fresh unfermented grape juice), were an important ingredient in Roman food.
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If you are going to make your own sugar syrup, do any hot sugar work or make toffee, just remember that it gets fearsomely hot.
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Syrups are made with a base of sugar syrup, honey or perhaps maple syrup.
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Some simpler confections—like our white chocolate bark studded with cranberries and pistachios—require no sugar syrup or cooking at all.
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Peel it, quarter it, core it, cut it in pieces and then poach it in a sugar syrup.
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The sugar syrup would then be processed to extract a liquid sucrose for sale to U.S. food processors for use in breakfast cereal, ice cream, and candy.
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You may know that crystallized ginger, also known as candied ginger, consists of strips of ginger root cooked in sugar syrup and coated with sugar.
Gingered Lemon Bars
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This device might be used for ketchup, honey, or sugar syrup . These devices are called viscometers.
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The best drink in town makes use of the famed calamansi, the Philippine answer to lime: calamansi juice on the rocks with sugar syrup on the side.
Manila