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tabbouleh

[ UK /tˈæbuːlˌe‍ɪ/ ]
NOUN
  1. a finely chopped salad with tomatoes and parsley and mint and scallions and bulgur wheat

How To Use tabbouleh In A Sentence

  • In some recipes, such as tabbouleh, bulgur can be soaked in liquid without requiring cooking. The Kitchn
  • The tabbouleh will be the starch, so pasta is out. Archive 2006-01-01
  • To make the tabbouleh warm the cracked wheat in the microwave or in a small frypan with minimum water.
  • To make the tabbouleh, prepare the burghul or couscous by soaking it in the lemon juice.
  • Vincenzo's selection of salads includes several tempting pasta salads as well as more exotic items such as tabbouleh.
  • I chose the tabbouleh salad, a tangy mixture of tomatoes, onions, parsley and couscous.
  • This is the grain most often used in tabbouleh and kibbeh, two popular Middle Eastern dishes.
  • I chose the tabbouleh salad, a tangy mixture of tomatoes, onions, parsley and couscous.
  • Almost all of the food served in restaurants and hotels was social food: grilled meats, hummus, tabbouleh, kebab. Day of Honey
  • To make the tabbouleh, prepare the burghul or couscous by soaking it in the lemon juice.
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