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tomatillo

NOUN
  1. small edible yellow to purple tomato-like fruit enclosed in a bladderlike husk
  2. Mexican annual naturalized in eastern North America having yellow to purple edible fruit resembling small tomatoes
  3. annual of Mexico and southern United States having edible purplish viscid fruit resembling small tomatoes

How To Use tomatillo In A Sentence

  • The garnish is a banana leaf holding an anise-flavored blend of tomatillo-seeded sauce.
  • He says he made a little talapia with a tomatillo sauce, deglazed the pan with a little Mexican beer, hit it with some cilantro and and a little jalapeno in there.
  • Transfer the onion mixture to a blender, add the almonds, tomatillos, radish leaves, cilantro, parsley, and one cup of the fish stock, blend until smooth, about three minutes, and set aside.
  • Perhaps the slightly acidic flavor of the tomatillos recalls the pickled vegetable condiments of Lebanon, but in any case it is a decidedly Mexican addition to the serving of kibbeh. Immigrant Cooking in Mexico Part 3: The Lebanese of Puebla
  • Transfer to the bowl containing the tomatoes and tomatillos.
  • The dishes prepared by Duncan and Gordon, included a scrummy squash and smoked garlic soup, fab pan-fried pork loin and an amazing tomatillo, chocolate and chilli salsa.
  • Whether leftover roasted duck or store-bought or homemade confit is used, the green salsa, with the slight tartness of tomatillos, is a perfect foil for the rich flavor of duck. Duck Tacos: Tacos de Pato
  • The serious side of this new Midtown spot is represented by the green salsa, alive and kicking with tart tomatillo and hot green chile, with a twinge of cilantro snaking through.
  • To reduce the fat in guacamole, replace one-fourth of the avocado with an equal amount of puréed, canned or fresh tomatillos.
  • Wendy then served a complex dish involving flour tortillas, molé sauce, salsa, pickled tomatillos, serrano peppers, and a mixture of sauteéd chicken and onions.
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