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tournedos

[ UK /tɔːnˈiːdə‍ʊz/ ]
[ US /ˈtʊɹnədoʊ/ ]
NOUN
  1. thick steak cut from the beef tenderloin

How To Use tournedos In A Sentence

  • The finished product was a mouth-watering menu with a starter of pan seared sea scallops followed by crusted beef tournedos and finally raspberry soufflé.
  • The main room offers gourmet appetizers like caviar potato skins, Brie and mango quesadillas, goat cheese pizza, tuna steak tournedos, and fresh sushi rolls.
  • Nothing fancy, just fresh fare: pike-perch or beef tournedos with cep mushrooms. Times, Sunday Times
  • The final two items were tournedos with foie parmentier, crispy roots and sweet rum reduction followed by grilled fruits with pina colada soup.
  • But if you miss out the first time, reorder the chef's impressively fluffy paella, or the beef tournedos, perfectly seared and peppery around the edges, in a Cabrales-cheese sauce.
  • Thick tournedos sliced horizontally in three, layered with caramelized onions, they did look like incredibly indulgent burgers.
  • The main room offers gourmet appetizers like caviar potato skins, Brie and mango quesadillas, goat cheese pizza, tuna steak tournedos, and fresh sushi rolls.
  • A zebra fillet, portioned into tournedos, is incomparably the finest meat that is obtainable in a Bushveld camp.
  • Moire and David can look forward to fine wine and culinary delights such as sweetbreads, foie gras, tournedos of Angus beef and - though not the most romantic food for an anniversary - stuffed pig's trotters.
  • Then, there is Tournedos - a pair of pepper crusted tenderloin steaks with Worcestershire sauce, butter and leek and herb vinaigrette.
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