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pumpernickel

[ UK /pˈʌmpənˌɪkə‍l/ ]
[ US /ˈpəmpɝˌnɪkəɫ/ ]
NOUN
  1. bread made of coarse rye flour

How To Use pumpernickel In A Sentence

  • She looked with approval into her lunch sack: a large baked-brie-and-roasted-garlic sandwich on pumpernickel, two of her appetizer-sized pork & plum sausage rolls, and an apple tart.
  • One more pass at chicken breast and broccoli - or a head-first dive into that loaf of pumpernickel?
  • The faint sourness of a pumpernickel baguette combined with slightly shredded slow-cooked salmon, watercress, and wasabi aioli is a delicious contrast of flavors.
  • They know that you'll buy the plain, egg, and pumpernickel out of fear of returning to the home front empty handed.
  • Before he passed away a few years ago, he gave me his hoard of recipes, including authentic New York cheesecake, bagels, rye, pumpernickel, challah, cole slaw and many others.
  • Dowager went off in her jingling old coach, attended by two faithful and withered old maids of honour, and a little snuffy spindle-shanked gentleman in waiting, in a brown jasey and a green coat covered with orders — of which the star and the grand yellow cordon of the order of St. Michael of Pumpernickel were most conspicuous. Vanity Fair
  • For a hearty treat, have a slice of the dense raisin pumpernickel.
  • a brown jasey and a green coat covered with orders -- of which the star and the grand yellow cordon of the order of St. Michael of Pumpernickel were most conspicuous. Vanity Fair
  • Even sourdough, rye and pumpernickel are often actually colored and flavored white-flour breads.
  • They ate cold Venison with red-currant jelly, potted meats, tongue and fowl accompanied by pumpernickel, toast and rye-bread, and they drank port wine.
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